About me
Seeking a full time or rotational Chef position onboard a 65M+, either private or charter where I can use my experience as a classically trained yacht Chef on busy programs to a provide consistent quality culinary program and experience for both guest and crew. Ready for the next challenge, bigger boat, crew, guests and responsibility.
Tel: +34 667 08 15 47 | Email: jcgutierrezcabrera@gmail.com
First Winner of MYBA charter boat show at Yacht chef competition, Barcelona 2023
First Best Charter Yacht Crew 2022 by Acrew awards in Montenegro.
Second Winner of MYBA Charter show at Yacht Chef Competition in Barcelona 2019.
Second Winner at Pearla Caviar Yacht Chef Competition in Palma de Mallorca 2020.
Numerous publications and mentions about my work in magazines such as Robb Report or Islander
EDUCATION
2019: Sports nutricionist - ICNS Institut
2014: Le Cordon Bleu degree on spanish cuisine - Spain
2013: Profesional chef degree at pronova formacion
2010: Business and administration technician at Retamar - Madrid
PERSONAL SKILLS
- Good team player, customer oriented and planner profile
- Spanish as a mother tongue
- Fluent in English
HOBBIES
- Photografy
- Music
- Travel
STAGES
- ME Hotel and Innside Melia Hotel (Melia group), Madrid, Spain. 2014
- Firecracker Restaurant, London UK. 2012